After several years of adventures, surfing, sailing, and traveling the world, the two met on a blind date, and now own and operate Seawolf Wines. As third generation organic winegrowers, their love for wine and winemaking is in every bottle of wine they produce. The pair grows incredible Zinfandel in their organically farmed vineyards in Mendocino County and neighboring Sonoma County, producing limited, handcrafted Zinfandel and Rosé of Zinfandel each year. At their organic Estate vineyard in Yorkville, they also grow Sauvignon Blanc, Grenache, Mourvedre, Petite Sirah, Primitivo, Syrah, Cabernet Sauvignon, Cabernet Franc, and Merlot. Grapes are harvested by hand in the cool of the night or the very early morning, to preserve the distinctive characteristics and flavor of the grapes.
The Rosé of Zinfandel is a summery, pink wine, dry, bright, and very crisp, with flavors of melon, apple, and raspberry. The Battaglini Zinfandel is a rich, complex wine, beautifully balanced with flavors of blackberry. It comes from a historic vineyard planted with Tuscan cuttings in the late 1800s in the Russian River Valley. The Lady of the Lake Zinfandel is a full-bodied wine with depth, redolent of berries and figs with a fine finish.